Blackberry Glazed French Toast

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Blackberry Glazed French Toast




  • 1 Teaspoon(s) Ground Cinnamon
  • 1/4 Teaspoon(s) Ground Nutmeg
  • 4 Tablespoon(s) Butter
  • 4 Eggs
  • 1/4 Cup(s) Milk
  • 1/2 Teaspoon(s) Vanilla Extract
  • 8 Slices Texas Toast
  • 1/4 Cup(s) OMG! Blackberry Balsamic Vinegar


  1. Step 1.
    Heat up skillet on medium. Combine and whisk together cinnamon, nutmeg, sugar, butter, eggs, milk and vanilla extract into shallow container. Heat up a separate small skillet on low heat for syrup.
  2. Step 2.
    Dip bread in egg mixture. Fry slices until golden brown then flip to cook the other side.
  3. Step 3.
    While French Toast is frying, prepare syrup. Melt butter in the small skillet. Add in OMG! Blackberry Balsamic Vinegar. Cook for a few minutes.


Drizzle on syrup. Optional: Add Blackberries and whipped cream.